In New Jersey, the average person consumes 20 pounds of ice cream every year.
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That’s right! In all likelihood, we were hugging ourselves with food during COVID, which led to a big increase in the ice cream industry.
The total value of the market is close to $10 billion. It’s important for ice cream fans to be aware that there’s a potentially lethal variety floating around.
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The FDA has issued an advisory on a certain kind of ice cream that has been sold in New Jersey, saying that it may cause serious health problems. A total of 108 ice cream containers have been recalled.
Weis Markets was the retailer where the ice cream in question could be purchased. They operate from 197 places, many of which are in my home state of New Jersey.
If you have an allergy to soy or coconut and bought Weis Quality Sea Salt Caramel Ripple Ice Cream, you should throw it away. These ingredients were not disclosed on the label.
The ice cream’s universal product code is 041497-01288. Because of a hiccup in the manufacturing process, the packaging failed to include such substances in its list of contents.
You are, of course, entitled to a full refund if you purchase this ice cream and then find that you cannot eat it. If you have any questions, you can contact customer support at (866)999-9347. So far, no one has gotten sick because of the mix-up, and I’m confident we can keep it that way if we just get the word out.
