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HomenewsNew Jersey Now Boasts a Location of a Beloved New York Bakery.

New Jersey Now Boasts a Location of a Beloved New York Bakery.

It’s likely that if you’ve ever visited Staten Island, it was on the recommendation of a friend or relative that you eat at Bruno’s Italian Bake Shop.

Besides being a popular place to grab a quick snack, this Italian bakery also serves as a nice place to relax and have a meal on Staten Island.

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The success of the bakery has led to its expansion to Freehold, where they hope to offer more than just baked products.

The store will also feature a gelateria, where customers can get authentic, handcrafted gelato practically all year round.

Sicilian cannolis, sfogliatelle, seven-layer rainbow cookies, biscotti, and custom-made cakes are some of the most popular goods in the bakery.

Joseph Settepani is the brains behind everything; he has been featured in numerous publications and won third place on Food Network’s “Sweet Genius” in 2012.

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There is little doubt that the Staten Island bakery is a staple of the local community, as it has been around since the 1970s.

The bakery’s year-round baking workshops have made a big difference in Staten Island and brought the family behind Bruno’s even closer to the customers.
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If it’s anything like the original, the Freehold facility, which is scheduled to open in the new year, will be a smashing success.

Looking forward to seeing this Staten Island bakery succeed in New Jersey.

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